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Hands-On Home Chef Classes

Our Hands on Home Chef students learn to cook in the same fully-equipped instructional kitchens as our Professional Students. Courses last from 2 to 4 hours. Students should wear comfortable shoes and come prepared to cook.






Chef David Abella of Roy's of La Jolla shares some of his recipes in a cooking for fun class.

San Diego Culinary Institute   |   8024 La Mesa Blvd., La Mesa, CA 91941   |   (619) 644-2100   |   [email protected]
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